My life is interspersed with little nuggets of joy when, for example, I unearth particularly good specimens of parsnips that I grew from seed! These root vegetables will make a very tasty contribution to tomorrow's Sunday roast, along with the last of the runner beans, and my own sage and onions for the stuffing!
Last weekend I picked four trays of green tomatoes, and managed to give away three trays off them. With the remaining fruits I shall attempt to make a few jars of chutney that won't sit at the back of the larder accumulating dust!?